Eggspectation

Restaurant Franchise

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CONCEPT BRIEF

The Eggspectation concept was created by Eggspectation Group, with a first restaurant in downtown Montreal in 1993. Since then Eggspectation restaurants have become synonymous with innovation, high quality food, excellent service, and a unique and exciting dining experience.

Eggspectation Restaurants personality is warmly and hospitable, spirited, curious, receptive, and creatively energetic—but totally serious about preparing and serving food. With a Brand Tone which is Friendly, responsive, helpful, confident, fun-loving.

Currently we have 26 Eggspectation Restaurants operational, 12 restaurants in Canada, 7 in the U.S. , 3 in India, 2 in Qatar and 2 in Dubai, 1 opening in Sharjah, UAE. And we’re not done yet! Our objective is to open one in a neighbourhood near you.

Our core values are Openness. Respectfulness. Diligence. Competitiveness. Objectivity. Commitment.

We invite you to come, taste and see for yourself why our current patrons love us so much!

Establishment Year

1993

Number of Units

-

Country of Origin

Montreal

Franchise Expansion

Upon Request

Type of Opportunity

Restaurant Franchise

FRANCHISE INFO
Individual Unit Franchise Fee

AED AED 200,000

Area Development Franchise Fee

AED 165,000 (for 3 units)

Area Required

-

Ongoing Royalty Fee

6%

Advertising Fee

2%

Marketing Fund

1%

Training Program

Training at Headquarters 30 Days / On-site Training 15 – 20 Days

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